Suitable for short-term contact with foodstuffs without fatty substances (max. 4 hours, max. +40°C)
FOOD GRADE: EC 1935/2004 plus FDA compliant
Pressure resistance on request
Bending radius: Minimum R = 1 D or larger
This website uses cookies to provide services, deliver targeted advertising and analyze number of visits. If using this web, you agree with this. Click here for more information.